Get a kick out the new Cabo Sosatie. A traditional kebab with a Nando’s twist: tender chicken breast with apricot pieces, marinated in sweet, aromatic Cape Malay flavours then basted in PERi-PERi and flame-grilled to perfection.
Order now to enjoy 2 skewers with a choice of festa fries or chips as a side, all for AED 63. Dine in at your favourite Casa, call 600 54 25 25!
Budget deals
Just what you need when you’re feeling the pinch and the craving. Enjoy the Chicken Veg Tigela with a bowl of grilled tender chicken strips, corn, red pepper and baby spinach served on spicy rice for just AED 44. Or get the Creamy Cashew with a sliced chicken breast fillet in a creamy cashew nut and tomato sauce, topped with fresh chilli and served with spicy rice, and a yoghurt sauce for just AED 57. Dine in at your favourite Casa, call 600 54 25 25, or order on Nandos.ae
Party Platter
Enjoy the Party platter of Wings & Wraps for AED 174 at Nando’s. Order on Nandos.ae or call 600 54 25 25 to order
Lunch offer
Catch up with colleagues and friends over lunchtime deals at Nando’s Casas. An assortment of menu options so there’s something for everyone, starting from just AED 39, Monday to Friday, 12pm to 4pm.
Visit Nando’s and for AED 89 only enjoy Five chicken thighs stuffed with a mixture of Cream Cheese, Feta and Mint, skewered between layers of green pepper, red onion, and sweet PEPPADEW® Piquanté Peppers or chilli peppers stuffed with Feta, then basted in one of our legendary PERi-PERi flavours and flame-grilled to perfection. And finally, paired with a roasted red pepper and PERi-butter sauce – poured over the top at the table!
Half Past Hungry Offer
Classic flame-grilled satisfaction guaranteed. Grab Nando’s half chicken on bone with a side of chips for just AED 61. Dine in, order on Nandos.ae or call 600 54 25 25 to order
Nando’s New Lunch Menu offers
Your midday pick-me-up is here at Nando’s- Sunday through Thursday, from 12pm to 4pm. Enjoy the lunchtime menu, starting from AED 39, now in select Casas.Call on 600 54 25 25 for more details.
About Nando’s
Nando’s was founded in 1987 and today has more than 1,000 locations in a whopping 35 countries.Wherever you travel, it seems as if as outlet isn’t too far off. The PERi-PERi is the heart and soul of Nando’s. For centuries the people of Southeast Africa have used PERi-PERi to bring fire to their food. It is in Mozambique’s rich soil and blistering sunshine that the African Bird’s Eye Chilli grows into its fiery best. When Portuguese explorers arrived there, they were enchanted by its flavour. They added a squeeze of lemon and a kick of garlic and turned PERi-PERi into a very well-travelled spice. Which is how, many years later it ended up in Rosettenville, Johannesburg.
The signature marinated and grilled chicken makes it popular and of course its wide variety of salads, vegetarian options, and sides like garlic bread, Portuguese rice, and stellar fries.
